Thursday, February 3, 2011

Miami Part 2

I got to visit Miami again this week thanks to a work conference. A girlfriend and I went for fun the weekend before the conference and had an amazing time. We shopped, lounged, beached, pooled, and then lounged again. OH! We also ate! There was a lot of great food, one of my favorite's was the Cuban food from David's. We had "Churrasco Steak" (apparently their # 1 seller) which is steak with a chimichurri sauce, 2ith a side of moros (black beans and rice) and tostones (plantains squished and fried). My descriptions here are worded as our lovely waiter described.

Here's a recipe I found that seems to be a similar chimichurri sauce:

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